Inspired directly by Steven Rinella’s cookbook recipes, the MeatEater Seasonings delivers blends built for real meals in real places. From cast-iron sears to camp grills, these flavors are designed to elevate anything you bring home.
Bright, bold, and built for wide-open country, Mojave Mix delivers the zesty heat of the desert in every shake. This Southwestern-inspired blend pairs smoky chiles with vibrant citrus and earthy spices, striking the perfect balance between tangy and spicy. From campfire fajitas to grilled fish and wild game, it’s your go-to for adding a burst of sun-baked flavor to any dish.
Straight from the heart of the swamp to your skillet, Bayou Boil brings the soul of Southern cooking wherever you roam. This bold Creole blend layers smoky paprika, cayenne heat, and fragrant herbs for a punchy, savory kick that wakes up any recipe. Whether you’re boiling crawfish by the bucket, blackening fish over an open flame, or giving wild game a Cajun twist, Bayou Boil delivers that unmistakable Louisiana flavor in every bite.